Neu
MEDesque Everyday Recipes with Mediterranean Roots
23,70 €
inkl. gesetzl. MwSt.Beschreibung
Produktdetails
Format
ePUB 3
Kopierschutz
Ja
Family Sharing
Nein
Text-to-Speech
Ja
Erscheinungsdatum
09.06.2026
Verlag
Bloomsbury eBooks USSeitenzahl
288 (Printausgabe)
Dateigröße
139277 KB
Sprache
Englisch
EAN
9781639738830
A Maldon Salt Cookbook Club Pick
"Joyful, generous and drenched in olive oil." -YOTAM OTTOLENGHI
"Delicious, easy food that's full of happiness." -JAMIE OLIVER
Antipasti Pasta Salad + Fried Gnocchi with Crispy Sausage and Broccoli + Creamy Lentil, Potato, Garlic Stew + One-Pan Moussaka + Bacon Halloumi Burgers + Charred Corn, Chorizo, Avocado Salad + Churro-style Dutch Baby + Amalfi Lemon Wedding Cake + Negroni Floats + Greek Cherryade
Cook your way along the Mediterranean coast with more than 100 sunny, salty recipes from award-winning chef Georgina Hayden.
In Med-esque, award-winning food writer Georgina Hayden finds the very best recipes from across the Mediterranean and adapts them to suit the home cook. Incorporating the modern twists and tricks that made Greekish such a fan favorite, Med-esque is full of dreamy recipes that meet the summer produce season-and beat the heat-perfectly. From Spain to Egypt, the Balkans to Italy, these recipes are delicious, feel-good, and as sunny and refreshing as the Mediterranean itself.
"Joyful, generous and drenched in olive oil." -YOTAM OTTOLENGHI
"Delicious, easy food that's full of happiness." -JAMIE OLIVER
Antipasti Pasta Salad + Fried Gnocchi with Crispy Sausage and Broccoli + Creamy Lentil, Potato, Garlic Stew + One-Pan Moussaka + Bacon Halloumi Burgers + Charred Corn, Chorizo, Avocado Salad + Churro-style Dutch Baby + Amalfi Lemon Wedding Cake + Negroni Floats + Greek Cherryade
Cook your way along the Mediterranean coast with more than 100 sunny, salty recipes from award-winning chef Georgina Hayden.
In Med-esque, award-winning food writer Georgina Hayden finds the very best recipes from across the Mediterranean and adapts them to suit the home cook. Incorporating the modern twists and tricks that made Greekish such a fan favorite, Med-esque is full of dreamy recipes that meet the summer produce season-and beat the heat-perfectly. From Spain to Egypt, the Balkans to Italy, these recipes are delicious, feel-good, and as sunny and refreshing as the Mediterranean itself.
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