Poultry Health A Guide for Professionals
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- Taschenbuch
- eBook ausgewählt
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Form:Einzelkauf Download
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Sprache:Englisch
71,00 €
inkl. gesetzl. MwSt.Beschreibung
Produktdetails
Format
ePUB
Kopierschutz
Ja
Family Sharing
Nein
Text-to-Speech
Ja
Erscheinungsdatum
08.10.2021
Herausgeber
Paul Barrow + weitereVerlag
Lsu PressSeitenzahl
(Printausgabe)
Dateigröße
13080 KB
Sprache
Englisch
EAN
9781789245066
Poultry are a major source of valuable high-quality protein for much of the world's population, so food security is heavily dependent on maintaining poultry health. They are also increasingly important as specialist hobby animals in back-yard flocks. Despite this, veterinarians specializing in the care and health of these important domestic animals are few and far between, and many vets in small animal practice have little real experience of poultry health management and disease. Providing a comprehensive overview, this new handbook will help to plug this gap with 46 chapters of practical and accessible poultry health and management.
The book:
Covers the poultry industry, basic avian biology, infectious and non-infectious diseases and their agents, infection control, and disease investigation and legislation.
Includes full colour images for ease of identification and diagnosis, in addition to practical guides to disease prevention.
Considers areas of increasing global importance, such as antimicrobial resistance.
Written by international experts, this book forms a valuable illustrated resource for veterinary professionals, veterinary students, or those entering the poultry industry.
The book:
Covers the poultry industry, basic avian biology, infectious and non-infectious diseases and their agents, infection control, and disease investigation and legislation.
Includes full colour images for ease of identification and diagnosis, in addition to practical guides to disease prevention.
Considers areas of increasing global importance, such as antimicrobial resistance.
Written by international experts, this book forms a valuable illustrated resource for veterinary professionals, veterinary students, or those entering the poultry industry.
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