Five Marys Ranch Raised Cookbook Homegrown Recipes from Our Family to Yours
30,40 €
inkl. gesetzl. MwSt.Beschreibung
Produktdetails
Format
ePUB 3
Kopierschutz
Ja
Family Sharing
Ja
Text-to-Speech
Ja
Erscheinungsdatum
08.09.2020
Verlag
Blue Star PressSeitenzahl
288 (Printausgabe)
Dateigröße
402885 KB
Sprache
Englisch
EAN
9781632173089
75 family-friendly recipes and stunning photography-straight from a California ranch!
"A beautiful, candid, heartfelt window into the life, kitchen, and home of [a] wildly successful rancher and businesswoman." -Erin Benzakein, New York Times-bestselling author
Explore home and family on the ranch with Mary Heffernan-rancher, entrepreneur, restaurateur, wife and mother. Together with her husband, Brian, they own Five Marys Farms and are raising their four daughters-all named Mary-while pasture-raising cattle, pigs, and heritage lambs. Their work ethic is as strong as their commitment to family, and Mary believes in nourishing meals shared together-in their cozy cabin in winter and around the outdoor camp kitchen in summer.
In these 75 satisfying, homespun recipes you'll find something for every meal and mood, including Mary's favorite beef, pork, and lamb dishes, as well as the secret to her famous sidecars! Some of the stand-outs include:
• Homemade English Muffins
• Loaded Carne Asada Nachos
• Wood-Fired Porterhouse Steak with Mushroom- Shallot Sauce
• Chili-Rubbed Pork Chops with Charred-Corn Salsa
• Grilled Lamb Sliders with Tomato Chutney and Havarti
• Crispy Brussels Sprout Salad with Citrus-Maple Vinaigrette
• Cast-Iron Hasselback Potatoes
• Mary's Lemon-Bourbon Sidecars
• Sweet Drop Biscuits with Grilled Peaches and Cream
Evocative photos capture the breathtaking beauty of the ranch, the carefree joy of the girls with their horses, the majestic Great Pyrenees who roam the land, and so much more. Get ready to fall in love with ranch life, hearty recipes, and the Five Marys.
"A beautiful, candid, heartfelt window into the life, kitchen, and home of [a] wildly successful rancher and businesswoman." -Erin Benzakein, New York Times-bestselling author
Explore home and family on the ranch with Mary Heffernan-rancher, entrepreneur, restaurateur, wife and mother. Together with her husband, Brian, they own Five Marys Farms and are raising their four daughters-all named Mary-while pasture-raising cattle, pigs, and heritage lambs. Their work ethic is as strong as their commitment to family, and Mary believes in nourishing meals shared together-in their cozy cabin in winter and around the outdoor camp kitchen in summer.
In these 75 satisfying, homespun recipes you'll find something for every meal and mood, including Mary's favorite beef, pork, and lamb dishes, as well as the secret to her famous sidecars! Some of the stand-outs include:
• Homemade English Muffins
• Loaded Carne Asada Nachos
• Wood-Fired Porterhouse Steak with Mushroom- Shallot Sauce
• Chili-Rubbed Pork Chops with Charred-Corn Salsa
• Grilled Lamb Sliders with Tomato Chutney and Havarti
• Crispy Brussels Sprout Salad with Citrus-Maple Vinaigrette
• Cast-Iron Hasselback Potatoes
• Mary's Lemon-Bourbon Sidecars
• Sweet Drop Biscuits with Grilled Peaches and Cream
Evocative photos capture the breathtaking beauty of the ranch, the carefree joy of the girls with their horses, the majestic Great Pyrenees who roam the land, and so much more. Get ready to fall in love with ranch life, hearty recipes, and the Five Marys.
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