Produktbild: Marschner's Mineral Nutrition of Plants

Marschner's Mineral Nutrition of Plants

134,99 €

inkl. gesetzl. MwSt., Versandkostenfrei


Beschreibung

Produktdetails

Einband

Taschenbuch

Erscheinungsdatum

12.12.2022

Abbildungen

300 illustrations (100 in full color)

Herausgeber

Rengel Zed + weitere

Verlag

Elsevier LTD

Seitenzahl

795

Maße (L/B/H)

27,2/20,7/4,3 cm

Gewicht

2094 g

Auflage

4. Auflage

Sprache

Englisch

ISBN

978-0-12-819773-8

Beschreibung

Portrait

Professor Zed Rengel earned his PhD at the Louisiana State University in the United States in 1988. He worked as postdoc and then Research Fellow at the University of Adelaide, Australia. In 1996, he transferred to the University of Western Australia in Perth, and has been the full professor of soil science and plant nutrition since 2001. Zed was awarded 13 prizes and awards (including Humboldt Research Award and Fulbright Senior Scholar Award), 11 fellowships (eg. Humboldt, OECD, Japanese STA, French Government), 4 Honorary Professorships and 6 Visiting Professorships (eg. Cornell-USA, Okayama-Japan, KVL-Denmark, Gissen-Germany). He was elected a Foreign Fellow of Croatian Academy of Arts and Sciences and was bestowed the Honorary Doctorate by the University of Zagreb. Zed is the author/co-author of 300+ publications in peer-refereed international journals and 37 invited book chapters. He edited 7 books and 6 Journal Special Issues.
Ismail Cakmak received his PhD at the University Hohenheim in Stuttgart, Germany under the guidance of the late Prof Dr.Horst Marschner. Dr. Cakmak had a research collaboration with Prof Marschner for 12 years and they published together extensively. He is currently Professor at the Sabanci University-Istanbul, Turkey. He has published 225 peer-reviewed articles and named among the "highly cited researchers” in agricultural sciences by Clarivate Analytics. He has received IFA "International Crop Nutrition Award" in 2005, Australian Crawford Fund "Derek Tribe Medal” in 2007, Alexander von Humboldt Foundation-Georg Forster Research Award in 2014, International Plant Nutrition Institute-IPNI Science Award in 2016 and the World Academy of Sciences-Agricultural Science Prize in 2016. He is an elected member of "The Academy of Europe” and "The Science Academy” of Turkey.
Professor Philip John White FLS FRSE graduated from Oxford University with a BA in Biochemistry in 1983 and was awarded a PhD in Natural Sciences (Botany) from the University of Manchester in 1987, followed by a DSc in 2016. He is currently a Research Specialist in Plant Ecophysiology at The James Hutton Institute (UK), a Full Professor at Huazhong Agricultural University (China), where he lectures on "Mineral Nutrition of Higher Plants - A Phylogenetic Approach”, and a Visiting Professor at the Comenius University (Slovakia). He has published more than 270 refereed papers and over 200 other scientific articles. He was a commissioned contributor to Trends in Plant Science and BioMedNet (2001-2003) and has served on the Editorial Boards of many periodicals including Annals of Botany, Plant and Soil, and Journal of Experimental Botany. He is listed as a Highly Cited Researcher in Plant & Animal Science by Clarivate Analytics.

Produktdetails

Einband

Taschenbuch

Erscheinungsdatum

12.12.2022

Abbildungen

300 illustrations (100 in full color)

Herausgeber

Verlag

Elsevier LTD

Seitenzahl

795

Maße (L/B/H)

27,2/20,7/4,3 cm

Gewicht

2094 g

Auflage

4. Auflage

Sprache

Englisch

ISBN

978-0-12-819773-8

Herstelleradresse

Libri GmbH
Europaallee 1
36244 Bad Hersfeld
DE

Email: gpsr@libri.de

Noch keine Bewertungen vorhanden

Verfassen Sie die erste Bewertung zu diesem Artikel

Helfen Sie anderen Kundinnen und Kunden durch Ihre Meinung.

Kundinnen und Kunden meinen

Bewertungen (0)

Weitere Artikel finden Sie in

Die Leseprobe wird geladen.
  • Produktbild: Marschner's Mineral Nutrition of Plants
  • Part I. Nutritional Physiology
    1. Introduction, definition and classification of nutrients
    2. Ion-uptake mechanisms of individual cells and roots: short-distance transport
    3. Long-distance transport in the xylem and phloem
    4. Uptake and release of elements by leaves and other aerial plant parts
    5. Mineral nutrition, yield, and source-sink relationships
    6. Functions of macronutrients
    7. Micronutrients
    8. Beneficial elements
    9. Mineral nutrition on crop quality
    10. Relationship between mineral nutrition, plant diseases and pests
    11. Diagnosis and prediction of deficiency and toxicity of nutrients

    Part II. Plant-Soil Relationships
    12. Nutrient availability in soils
    13. Genetic and environmental regulation of root growth and development
    14. Rhizosphere chemistry influencing plant nutrition
    15. Rhizosphere biology
    16. Nitrogen fixation
    17. Nutrient-use efficiency
    18. Plant responses to soil-borne ion toxicities
    19. Nutrition of plants in a changing climate

    20. Nutrient and carbon fluxes in terrestrial agroecosystems