Mastering My Mistakes in the Kitchen Learning to Cook with 65 Great Chefs and Over 100 Delicious Recipes
18,69 €
inkl. gesetzl. MwSt.Beschreibung
Produktdetails
Format
ePUB
Kopierschutz
Nein
Family Sharing
Nein
Text-to-Speech
Ja
Erscheinungsdatum
15.12.2023
Verlag
EccoSeitenzahl
325 (Printausgabe)
Dateigröße
14669 KB
Sprache
Englisch
EAN
9780062305916
Food & Wine shares reliable recipes and straightforward kitchen advice from the pros in this accessible-for-all cookbook.
For years, Dana Cowin kept a dark secret: From meat to vegetables, broiling to baking, breakfast to dinner, she ruined literally every kind of dish she attempted to make. Now, in this cookbook confessional, the vaunted first lady of food and exceptional entertainer finally comes clean about her many meal mishaps. With the help of friends-all-star chefs, including Mario Batali, Alex Guarnaschelli, and Tom Colicchio, among many others-Cowin takes on 100 recipes dear to her heart. Ideal dishes for the home cook, each recipe has a high "yum" factor, a few key ingredients, and a simple trick that makes it special. With every dish, she acquires a critical new skill, learning invaluable lessons along the way from the hero chefs who help her discover exactly where she goes wrong.
Hilarious and heartwarming, encouraging and instructional,
Mastering My Mistakes in the Kitchenwill inspire anyone who loves a good meal but fears its preparation. Featuring gorgeous full-color photography, it is an intimate, hands-on cooking guide from a fellow foodie and amateur home chef, designed to help even the biggest kitchen-phobics overcome their reluctance, with delicious results.
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