Produktbild: Sustainable Agriculture

Sustainable Agriculture

405,90 €

inkl. gesetzl. MwSt.

Beschreibung

Produktdetails

Format

PDF

Kopierschutz

Nein

Family Sharing

Nein

Text-to-Speech

Nein

Erscheinungsdatum

11.11.2009

Herausgeber

Eric Lichtfouse + weitere

Verlag

Springer Netherlands

Seitenzahl

919 (Printausgabe)

Dateigröße

23432 KB

Auflage

2009

Sprache

Englisch

EAN

9789048126668

Beschreibung

Rezension

From the reviews:

“This work is a collection of literature reviews on a wide variety of topics pertinent to sustainable agriculture. … provides an excellent overview to many of the current trends in sustainable agriculture. … the compilation of the papers in one volume is an attractive feature, especially for researchers interested in an accessible reference guide. … Summing Up: Highly recommended. Graduate students, researchers, faculty, and professionals.” (J. R. Reeve, Choice, Vol. 47 (11), July, 2010)

Zitat

From the reviews:
"This work is a collection of literature reviews on a wide variety of topics pertinent to sustainable agriculture. ... provides an excellent overview to many of the current trends in sustainable agriculture. ... the compilation of the papers in one volume is an attractive feature, especially for researchers interested in an accessible reference guide. ... Summing Up: Highly recommended. Graduate students, researchers, faculty, and professionals." (J. R. Reeve, Choice, Vol. 47 (11), July, 2010)

Produktdetails

Format

PDF

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Kopierschutz

Nein

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Family Sharing

Nein

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Text-to-Speech

Nein

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Barrierefreiheit

  • keine Information zur Barrierefreiheit bekannt

Erscheinungsdatum

11.11.2009

Herausgeber

Verlag

Springer Netherlands

Seitenzahl

919 (Printausgabe)

Dateigröße

23432 KB

Auflage

2009

Sprache

Englisch

EAN

9789048126668

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  • Produktbild: Sustainable Agriculture
  • Agronomy for Sustainable Agriculture; Laws of Sustainable Soil Management
    Section 1. CLIMATE CHANGE
    Soils and sustainable agriculture; Soils and food sufficiency; Denitrification in cropping systems at sub-zero soil temperatures; Re-thinking the conservation of carbon, water and soil: a different perspective; Cropping systems, carbon sequestration and erosion in Brazil; Influence of land use on carbon sequestration and erosion in Mexico; Rhizodeposition of organic C by plants: mechanisms and controls; Environmental costs and benefits of transportation biofuel production from food- and lignocellulose-based energy crops; Grasslands for bioenergy production; Plant drought stress: effects, mechanisms and management
    Section 2. GENETICALLY MODIFIED ORGANISMS
    Pharmaceutical crops in California, benefits and risks; Coexistence of genetically modified (GM) and non-GM crops in the European Union; Agro-environmental effects due to altered cultivation practices with genetically modified herbicidetolerant oilseed rape and implications for monitoring; Bacillus thuringiensis: applications in agriculture and insect resistance management; Genetically modified glyphosate-tolerant soybean in the USA: adoption factors, impacts and prospects
    Section 3. BIODIVERSITY
    Small eats big: ecology and diversity of Bdellovibrio and like organisms, and their dynamics in predatorprey interactions; Identification of traits implicated in the rhizosphere competence of fluorescent pseudomonads: description of a strategy based on population and model strain studies; Progress in Mechanisms of Mutual Effect between Plants and the Environment; Biodiversity: function and assessment in agricultural areas; Mixing plant species in cropping systems: concepts, tools and models; Saffron, an alternative crop for sustainable agricultural systems; Digital imaging information technology applied to seed germination testing; Section 4. ALTERNATIVE CONTROL
    Managing weeds with a dualistic approach of prevention and control; Mechanical destruction of weeds; Sustainable pest management for cotton production; Role of nutrients in controlling plant diseases in sustainable agriculture; Crop protection, biological control, habitat management and integrated farming; Using grassed strips to limit pesticide transfer to surface water; Section 5. ALTERNATIVE FERTILISATION
    Recycling biosolids and lake-dredged materials to pasture-based animal agriculture: alternative nutrient sources for forage productivity and sustainability; Symbiotic nitrogen fixation in legume nodules: process and signaling; Factors Responsible for Nitrate Accumulation; Role of phosphate-solubilizing microorganisms in sustainable agriculture; Iron and zinc biofortification strategies in dicot plants by intercropping with gramineous species; Soil exploration and resource acquisition by plant roots: an architectural and modelling point of view; Methods for studying root colonization by introduced beneficial bacteria; Section 6. NEW FARMING SYSTEMS
    Sustainable urban agriculture in developing countries; Nitrogen, sustainable agriculture and food security; Conversion to organic farming: a multidimensional research object at the crossroads of agricultural and social sciences; Triggering transitions towards sustainable development of the Dutch agricultural sector: TransForum's approach; Spatialising crop models; Iterative design and evaluation of rule-based cropping systems: methodology and case studies; Agri-environmental indicators to assess cropping and farming systems; Methodological progress in on-farm regional agronomic diagnosis; Ex ante assessment of the sustainability of alternative cropping systems: implications for using multicriteria decision-aid methods; Comparison of methods to assess the sustainability of agricultural systems; Soil-erosion and runoff prevention by plant covers; Integration of soil structure variations with time and space into models for crop management; Management of grazing systems: from decision and biophysical models to principles for action
    Section 7. POLLUTANTS IN AGROSYSTEMS
    Cadmium in soils and cereal grains after sewage-sludge application on French soils; Mobility, turnover and storage of pollutants in soils, sediments and waters: achievements and results of he EU project Aqua Terra; Effect of metal toxicity on plant growth and metabolism: I. Zinc; Phytoremediation of organic pollutants using mycorrhizal plants: a new aspect of rhizosphere interactions