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Produktbild: Agricultural Globalization Trade and the Environment
Band 20

Agricultural Globalization Trade and the Environment

Aus der Reihe Natural Resource Management and Policy

198,99 €

inkl. gesetzl. MwSt., Versandkostenfrei

Beschreibung

Produktdetails

Einband

Taschenbuch

Erscheinungsdatum

30.10.2012

Abbildungen

XXV, 542 p.

Herausgeber

Charles B. Moss + weitere

Verlag

Springer Us

Seitenzahl

542

Maße (L/B/H)

23,5/15,5/3,1 cm

Gewicht

855 g

Auflage

2002

Sprache

Englisch

ISBN

978-1-4613-5606-6

Beschreibung

Produktdetails

Einband

Taschenbuch

Erscheinungsdatum

30.10.2012

Abbildungen

XXV, 542 p.

Herausgeber

Verlag

Springer Us

Seitenzahl

542

Maße (L/B/H)

23,5/15,5/3,1 cm

Gewicht

855 g

Auflage

2002

Sprache

Englisch

ISBN

978-1-4613-5606-6

Herstelleradresse

Springer-Verlag KG
Sachsenplatz 4-6
1201 Wien
AT

Email: ProductSafety@springernature.com

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  • Produktbild: Agricultural Globalization Trade and the Environment
  • 1 Agricultural Globalization, Trade, and the Environment: Introduction.- I: Farm Programs and Trade Liberalization.- 2 Farm Policy Reform in the United States.- 3 Trade, Uncertainty, and New Farm Programs.- 4 Has the Importance of Foreign Markets for U.S. Agriculture been Oversold?.- 5 Trade Liberalization and Small Economies: The Case of the Caribbean Community.- 6 Agricultural and Trade Policy under Administrative Water Regimes.- 7 Liberalization with Protection: Import Management in Korea (with Emphasis on Rice).- II: Tariffs, Quotas and Rent Seeking.- 8 Market Conduct and the Economic Impacts of a Tariff-rate Quota Policy: The European Banana Case.- 9 Rent Seeking and International Trade in Agriculture.- 10 Ex Ante Assessment of the FAIR Act.- 11 Import Rules for Foot-and-Mouth Disease Contaminated Beef.- 12 Trade Distortions in a Free-trade Zone: The Case of Sanitary and Phytosanitary Restrictions.- 13 Sanitary and Phytosanitary Issues: Where Does the WTO Go From Here?.- III: Foreign-Direct Investment, Trade, and Vertical Contracting.- 14 Foreign Direct Investment and Vertical Contracting in the Agri-Food Sector of Transition Economies.- 15 The Impact of Food Industry Globalization on Agricultural Trade Policy.- 16 International Trade and the Firm.- IV: Trade and the Environment.- 17 International Trade with Price Supports and Environmental Constraints: The Canadian Hog Industry.- 18 Environmental Problems, Immigration, and Trade.- 19 Welfare Gains under Tradable CO2 Permits.- 20 The Impact of Climate Change on Agriculture: A Global Perspective.- 21 Tradable Permits and Agricultural Sequestration of Carbon.- V: Trade and Biotechnology.- 22 The Timing of Evaluation of Genebank Materials and the Effects of Biotechnology.- 23 The Identification and Classification of Genetically Modified Organisms: Implications for Trade.- 24 International Trade in Genetically Modified Agri-food Products.