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Handbook of Food Powders

Handbook of Food Powders
eBook (ePUB 3) + weitere

240,00 €
Handbook of Drying of Vegetables and Vegetable Products

Handbook of Drying of Vegetables and Vegetable Products
eBook (PDF) + weitere

272,50 €
Fundamentals of 3D Food Printing and Applications
Vorbesteller Neu

Fundamentals of 3D Food Printing and Applications
Buch (Taschenbuch) + weitere

265,99 €
Dairy Fat Products and Functionality

Dairy Fat Products and Functionality
Buch (Taschenbuch) + weitere

179,99 €
Engineering Plant-Based Food Systems

Engineering Plant-Based Food Systems
eBook (ePUB 3) + weitere

131,00 €
Non-Equilibrium States and Glass Transitions in Foods

Non-Equilibrium States and Glass Transitions in Foods
eBook (ePUB 3) + weitere

215,00 €
Oil-Encapsulated Powders for Functional Foods
Vorbesteller Neu

Oil-Encapsulated Powders for Functional Foods
Buch (Taschenbuch)

223,99 €
Food Materials Science and Engineering

Bhesh Bhandari
Food Materials Science and Engineering
Buch (Gebundene Ausgabe)

232,99 €
Effect of Milk Fat Globule Size on the Physical Functionality of Dairy Products

Tuyen Truong, Martin Palmer, Nidhi Bansal + weitere
Effect of Milk Fat Globule Size on the Physical Functionality of Dairy Products
eBook (PDF) + weitere

54,99 €

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